Salumificio Lusetti is a family company, founded by the grandfather Umberto Lusetti, the owner of a butcher shop in the center of Suzzara that supplied the district of shops with traditional products such as pork scratchings, sausages, salami and sausages. Raffaele, the son, increased the activity, transforming it into a modern sausage factory and gradually expanding the range of products. This growth continues with the third generation: today the production plant of Lusetti family, recently manufactured, covers 2500 square meters halfway between Parma and Mantua, in an unspoiled corner.
Guanciale al pepe
A rare piece of charcuterie perfumed with black pepper and aged 2-3 months. The taste is sweet, round, long, full to the palate, buttery, peppery. Amazing in recipes, it is the real and authentic ingredient in the Amatriciana sauce.