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Caciocavallo Podolico

  • Caciocavallo Podolico

A Slow Food Presidia, produced withraw cow milk, 100% from Podolica breed. The taste is savory, piccante with hints of fermentation.

Nicola Pessolani is the sole producer of this Slow Food Presidia cheese

Product Type
Code
25222
Pasteurised/Unpasteurised
Unpasteurised
Region
Basilicata
Weight
1.8kg approx
Minimum order
1 piece
Certifications
Presidia Slow Food