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S-cin di capra

  • S-cin di capra - goat caciotta

Soft cheese produced with raw goat’s milk. The taste is sweet, round, creamy and lactic, while the aftertaste is sweet, smooth and slightly lactic. Excellent
in making frittata (Italian omelette). Very interesting on the top of warm bruschettes and in the filling of Ravioli and Canelloni.

Product Type
Code
30546
Pasteurised/Unpasteurised
Unpasteurised
Region
Veneto
Weight
1kg
Minimum order
1 wheel