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Colatura di Alici di Cetara 100ml

  • Colatura di Alici di Cetara 100 ml

Colatura di Alici is an anchovy syrup, a traditional product from Campania, produced in the sea village of Cetara, in the Amalfi Coast. It dates back to the
ancient time, when the Romans produced a sauce similar to the Colatura, named “Garum”.

Product Type
Code
94001
Region
Campania
Weight
100ml
Minimum order
1 piece; also in bottle of 250 ml (94002)