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Pesce Spada Affumicato

  • Pesce Spada Affumicato Bernardini- Smoked Swordfish cibo fish valsana

Swordish fillet, salted and smoked with selected wood essences. The taste is delicate, succulent, dolce, round, fresh and slightly smoked. Excellent with a drizzle of extra virgin olive oil and slices of grapefruit, or cut into cubes, in a warm salad of potatoes with cherry tomatoes, olives and capers.

Product Type
Code
94126
Region
Tuscany
Weight
1.5kg approx
Minimum order
1 piece