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Farina di Mais Biancoperla

  • Farina di Mais Biancoperla ยท Biancoperla Maize Flour cibo valsana suppliers flour lond

White maize flour tipically used in Treviso area to cook a very creamy polenta. Polenta made with Biancoperla corn flour is very creamy, delicate and full of aroma. It requires a long cooking, at least one hour stiring quite often, better in a copper pot as in the past.

Product Type
Code
93705
Region
Veneto
Weight
1kg
Minimum order
1 piece
Certifications
Presidia Slow Food