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Fior di Ricotta Pura Pecora

  • Fior di Ricotta Pura Pecora

Fresh ricotta produced only with sheep’s milk and sheep’s whey obtained by selected flocks raised in Maremma.
Creamy at the palate, it has a sweet taste with lactic notes. Ideal in cooking e.g. in vegetable or meat pie and stuffed pasta; excellent in pastry for filling pies
like “crostata alla ricotta” or in creams.

Product Type
Code
31346
Pasteurised/Unpasteurised
Pasteurised
Region
Tuscany
Weight
2kg approx
Minimum order
1 piece