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Prosciutto Cotto Lenti & Lode

Prosciutto Cotto Lenti & Lode ยท cooked ham cibo valsa na charcutterie suppliers london

Cooked ham made with the meat of the pigs used in the production of the Prosciutto di Parma DOP. The pork leg is deboned by hand, tied in net and steam
cooked for 24 hours. The taste is sweet, with delicate notes of spices, dry and not too savory. The fat guarantees sweetness and softness.

Product Type
Code
78031
Region
Piedmont
Weight
11kg approx
Minimum order
1 piece; available also 1/2 (cod 78032)
Certifications
Gluten Free